Seafood Dip

Posted by Sarah Carr on 2018 Dec 20th

Seafood Dip

Ingredients

1 Cream Cheese package ( 8 Ounce)

1/2 cup of sour cream or Greek Yogurt

1/2 cup of Cocktail Sauce (or more depending how much zest you like)

1/2 cup of chopped green pepper

3 Green Onions Chopped

1 Tomato Chopped

1 Cup of Imitation Crab Meat

1 Cup of cooked baby shrimp 

1 Cup of Shredded Cheese (mozzarella or cheddar or a mixture of both)

Directions 

1. In a bowl blend together cream cheese and sour cream

2. In the bottom of approximately a 12" round (or similar size dish) Spread the cream cheese mixture evenly.

3. Pour cocktail sauce over top. You can add more if you would like.

4. Add the crab meat on top

5.Add the shrimp on top

6. Sprinkle on the cheese, green pepper, tomato and green onion on top

Notes

You can add more of any ingredients depending on your taste.

To make it more colourful you can add red, yellow and green peppers to the top.